Food Technology Thielemann
Innovative machinery and processing solutions for maximum efficiency, precision, and quality in food production.
Chicken Breast Slicer
Butterflies Splitter
Precise splitting of butterfly fillets into two uniform single pieces.
Multiblade Slicer
Vertical slicing machine for uniform portions with up to 14 blades.
Industrial Meat Shredder
High-capacity shredding for pulled meat and plant-based alternatives in continuous operation.
Efficient tying technology for cost-effective and versatile applications in food production.
T-Tyer
Rollmaster
Essential aids for kitchens and industrial facilities
Precise cutting solutions for poultry breast fillets with maximum yield and consistent quality.
Consumables
Automated wrapping machine for schnitzel, roulades, and sausages with high cycle speeds.
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